Grandmas New England Coffee Cake is a classic recipe that has been passed down through generations. This delicious cake is soft, moist, and packed with flavors that remind us of home.
Whether served at a family gathering or just for a simple afternoon snack, Grandmas New England Coffee Cake is sure to make everyone smile. The cake is topped with a cinnamon streusel, adding a perfect crunch to every bite.
It pairs wonderfully with a warm cup of coffee, making it the ideal treat for any time of the day. If you love homemade cakes, Grandmas New England Coffee Cake is a must-try!
A Cozy Kitchen, In a small town called Portsmouth, there was a Grandma named Emma. Her kitchen was warm and always smelled like yummy cakes. Grandma Emma loved to make a special cake called New England coffee cake.
Sunday Morning
Every Sunday morning, Grandma Emma woke up early. She put on her slippers and started baking. She sang a happy song while she mixed the cake. The secret ingredient in her cake was love!
The Sweet Smell
The grandchildren, still in their pyjamas, would wake up because they could smell the cake. They ran to the kitchen, excited to see the golden cake with a crunchy top. The cake was always soft and sweet.
The Tradition of Grandma’s New England Coffee Cake
Grandma Emma loved to tell stories. She talked about when she was a little girl and made the exact cake with her mom. They would sit together, eating cake and drinking hot cocoa in winter or lemonade in summer.
A Windy Day
One story was the grandchildren’s favourite. It was about a windy autumn day. The wind was loud, and the leaves were flying everywhere. Grandma Emma and her mom decided to bake a cake. They laughed and talked while making the cake. They ate it by the window when it was ready and watched the storm.
Learning to Bake
As the grandchildren grew older, Grandma Emma taught them how to bake the cake. She said baking wasn’t just about following a recipe. It was about making memories and sharing love.
Making New Memories
When the grandchildren became adults, they had their own homes. But they could smell the coffee cake every time they visited Grandma Emma. It reminded them of happy mornings and Grandma’s love.
Baking the Cake Today
When you bake Grandma Emma’s coffee cake, you are continuing a particular tradition. You are connecting with the past and making new memories. And as you take that first bite, remember every slice’s warmth, love, and stories.
Recipe:
How to Make the Grandmas New England Coffee Cake
Ingredients:
- One and a half cups of flour
- 1 cup sugar
- Half a cup of soft butter
- Two eggs
- 1 cup sour cream
- One teaspoon vanilla
- One teaspoon of baking powder
- Half a teaspoon of baking soda
- A pinch of salt
For the Crunchy Top:
- One-third cup sugar
- One-third cup of brown sugar
- One teaspoon cinnamon
- A quarter cup of flour
- Two tablespoons cold butter cut into small pieces
Steps:
- Preheat the Oven: Preheat the oven to 350°F (175°C). Grease a baking pan.
Make the Crunchy Top:
- Mix sugar, brown sugar, cinnamon, and flour.
- Add cold butter and mix until it looks like crumbs. Set aside.
Make the Cake Batter:
- In a big bowl, mix soft butter and sugar until fluffy.
- Add eggs one by one and mix well.
- Add vanilla.
- Mix flour, baking powder, baking soda, and salt in another bowl.
- Slowly add the dry mix to the butter mix, alternating with sour cream. Mix until just combined.
Put Together the Cake:
- Pour the batter into the pan and spread it evenly.
- Sprinkle the crunchy top evenly over the batter.
Bake:
Bake for 35-40 minutes or until a toothpick comes out clean.
Cool:
Let the cake cool in the pan for 10 minutes, then move it to a wire rack to cool completely.
Enjoy your delicious coffee cake!
Conclusion
Grandmas New England Coffee Cake is more than just a cake; it’s a family tradition that brings people together. The simple ingredients combine to create a moist, flavorful dessert that’s easy to make yet special enough for any occasion. With its rich cinnamon topping and soft, tender cake, every slice of Grandmas New England Coffee Cake is like a warm hug.
Whether you’re sharing it with friends or enjoying it alone with a cup of tea, this cake never disappoints. Once you bake Grandmas New England Coffee Cake, you’ll want to make it a regular part of your kitchen. It’s a recipe that’s been loved for years, and it’s easy to see why.
The comforting flavors and the memories it brings are what make Grandmas New England Coffee Cake so unforgettable. Every bite takes you back to simpler times, reminding you that sometimes, the best things in life are the simplest.
When you bake this coffee cake, you’re not just making a treat. You’re continuing Grandma Emma’s tradition, full of love and memories. Enjoy every bite, and maybe share a story or two!
