Do you want to make a cake that looks like a Christmas tree? It’s fun, festive, and perfect for the holiday season!
This “Christmas Tree Cake Recipe” is easy to make and will bring your family and friends lots of smiles. Let’s get started!
Ingredients
For the Cake:
- 1 box of cake mix: You can use any flavour, such as vanilla or chocolate.
- 1 cup water: This helps the cake mix come together.
- 1/2 cup vegetable oil: Makes the cake moist.
- 3 large eggs: Helps the cake rise and be fluffy.
For the Frosting:
- 1 cup butter (softened): Makes the frosting creamy.
- 3-4 cups powdered sugar: Sweetens the frosting.
- 2 tablespoons milk: Makes the frosting smooth.
- 1 teaspoon vanilla extract: Adds a nice flavor.
- Green food colouring: Make the frosting look like a Christmas tree.
- Red and colorful sprinkles: For decorating the tree.
Tools:
- A big bowl
- A spoon or mixer
- Two round cake pans
- Piping bags and tips (for decorating)
- An oven
Steps
Preheat the Oven
Ask an adult to help you turn on the oven to 350°F (175°C). The oven needs to be hot for baking the cake.
Prepare the Cake Batter
Mix the cake mix, water, vegetable oil, and eggs in the big bowl. Stir until smooth and well combined, using a spoon or a mixer.
Prepare the Cake Pans
Grease and flour two round cake pans. This will help the cake come out quickly.
Bake the Cake
Pour the cake batter evenly into the two pans. Bake in the oven for about 25-30 minutes. Ask an adult to help you check if the cakes are done. You can use a toothpick. If it comes out clean, the cakes are ready!
Cool the Cakes
Let the cakes cool in the pans for about 10 minutes. Then, take them out and let them cool completely on a wire rack or plate.
Make the Frosting
In a big bowl, mix the softened butter until it’s creamy. Slowly add the powdered sugar, milk, and vanilla extract. Mix until it’s smooth and spreadable. Add a few drops of green food colouring to make the frosting look like a Christmas tree.
Assemble the Cake
Place one cake layer on a plate or cake board. Spread a layer of green frosting on top. Place the second cake layer on top of the frosting.
Frost the Cake
Spread green frosting all over the cake, shaping it like a Christmas tree. You can use a spatula or a knife to make the frosting look like tree branches.
Decorate the Cake
Use red and colourful sprinkles to decorate the tree. You can also use star-shaped candies or chocolate chips for ornaments and a little star on the tree.
A Little Story About Christmas Tree Cake Recipe
Once upon a time, in a cosy kitchen decorated with holiday cheer, a baker named Jamie loved Christmas. For a holiday party, Jamie wanted to make a special cake that looked like a Christmas tree.
Jamie mixed the cake batter and poured it into two round pans. As the cakes were baked, the house filled with a beautiful smell of vanilla. Once the cakes were cool, Jamie made creamy green frosting and spread it all over them, shaping it like a Christmas tree.
Jamie decorated the tree with red and colourful sprinkles, making it look like a real Christmas tree. Everyone at the party was amazed and delighted by the festive cake. They loved how it looked and tasted.
Jamie felt so happy because baking the Christmas Tree Cake was fun and brought joy to everyone. It made the holiday celebration extra special.
Now you can make your own Christmas Tree Cake just like Jamie did. It’s fun to celebrate the holidays and enjoy a delicious treat. Happy baking, and Merry Christmas!
Conclusion
This Christmas Tree Cake recipe is a delightful way to celebrate the holiday season. With simple steps and festive decorations, you can create a cake that looks as good as it tastes. Enjoy baking your festive “Christmas Tree Cake Recipe” and making holiday memories!
